










"It is with great pride that we offer you the freshest and finest quality of food and service. All of our dishes are prepared by a professional staff that enjoys preparing and serving food. Please feel free to bring your own spirits. We will gladly accommodate you with glasses and set-up. If there is anything that we can do to make your dining experience more enjoyable, please let us know. Thank you ... and enjoy!"
-- Joseph & Santo Verde, on behalf of the entire Villa Maria Staff
Dining Hours:
Lunch Menu Served until 3:30 PM
Sunday: 11:30 AM - 9:30 PM
Mon - Thurs: 10:00 AM - 10:00 PM
Friday: 10:00 AM - 11:00 PM
Saturday: 11:00 AM - 11:00 PM
(609) 587-4445
Home | Lunch | Dinner | Banquet & Catering | Contact Us
3800 Quakerbridge Road Trenton, New Jersey 08619
Proudly serving the Mercer County area of New Jersey, including the municipalities and cities of East Windsor Township, Twin Rivers, Ewing Township, Hamilton Township, Mercerville-Hamilton Square, White Horse, Yardville-Groveville, Hightstown, Hopewell Borough, Hopewell Township, Titusville, Lawrence Township, Lawrenceville, Pennington, Princeton Township, Princeton North, Princeton Borough, Robbinsville Township and more!


The materials posted on this website are for personal, non-commercial use only and may be downloaded only for personal use. Republication, retransmission or reproduction of any images is strictly prohibited.
(609) 587-4445
(609) 587-4445


Dinner Specials
Soup of The Day
Seafood Chowder
Appetizers:
Pear Salad w/ Crabmeat
~arugala tossed with a home made sesame poppy seed and white balsamic dressing topped with toasted walnuts11.99
Mozzarella En Carrozze
~mozzarella cheese is wrapped in Italain bread, batter dipped and sauteed in olive oil, topped with marinara sauce 8.99
Stuffed Calamari Al Pomodoro
~stuffed with crabmeat and spinach, topped with onions, tomatoes, and marinara sauce 9.99
Broccoli Rabe with Sausage and Potatoes 9.99
Entrées:
Rosemary Roasted Chicken
~half of chicken is baked with rosemary, garlic, and white wine, served with portobello mushrooms, sun dried tomatoes, roasted pepeprs broccoli and spinach17.99
Stuffed Pork Chop
~stuffed with proscuitto and provolone, topped with a sun dried tomato and brown mushroom sauce 17.99
Lobster Ravioli Gorgonzola
~topped with shrimp, spinach, pine nuts, gorgonzola cheese and cream 19.99
Veal Arugala
~medallions of veal are topped with shrimp, arugala, and a light cream sauce 18.99
Shrimp and Scallops Gulfo
~sun dried tomatoes, roasted peppers, asparagus in a cognac cream sauce, served over fettuccine 18.99
Stuffed Tilapia
~filet of tilapia is stuffed with crabmeat served over sauteed spinach 20.99
Cavatelli with Broccoli Rabe and Shrimp
~sauteed in olive oil and garlic 18.99